{"id":601,"date":"2015-02-20T11:04:42","date_gmt":"2015-02-20T17:04:42","guid":{"rendered":"http:\/\/vegetatingwithleslie.org\/?p=601"},"modified":"2022-12-06T19:00:07","modified_gmt":"2022-12-07T01:00:07","slug":"a-quick-vegan-meal-in-a-dish","status":"publish","type":"post","link":"https:\/\/vegetatingwithleslie.org\/?p=601","title":{"rendered":"Vegan Meal In A Dish &#8230; In No Time!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">It&#8217;s great to have a list of fast, nourishing meals in mind for those nights when you&#8217;re tired after a long day. Here&#8217;s what we had for dinner a couple of evenings ago:<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Vegan Meal In A Dish<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Here&#8217;s all I needed to do to make this lovely plate of delicious food:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. I cut up four juicy tomatoes and put them in a pot with extra virgin olive oil (maybe four TB), some minced garlic (two cloves) and lots of oregano (fresh would have been great, but since I didn&#8217;t have it on hand, I had to go with dried). \u00a0I let them simmer with the lid on while I made the rest of the meal.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><a href=\"https:\/\/i0.wp.com\/vegetatingwithleslie.org\/wp-content\/uploads\/2022\/12\/black-bean-pasta-spiralizer.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"191\" src=\"https:\/\/i0.wp.com\/vegetatingwithleslie.org\/wp-content\/uploads\/2022\/12\/black-bean-pasta-spiralizer.jpg?resize=640%2C191&#038;ssl=1\" alt=\"\" class=\"wp-image-5901\" srcset=\"https:\/\/i0.wp.com\/vegetatingwithleslie.org\/wp-content\/uploads\/2022\/12\/black-bean-pasta-spiralizer.jpg?resize=1024%2C305&amp;ssl=1 1024w, https:\/\/i0.wp.com\/vegetatingwithleslie.org\/wp-content\/uploads\/2022\/12\/black-bean-pasta-spiralizer.jpg?resize=300%2C89&amp;ssl=1 300w, https:\/\/i0.wp.com\/vegetatingwithleslie.org\/wp-content\/uploads\/2022\/12\/black-bean-pasta-spiralizer.jpg?resize=768%2C229&amp;ssl=1 768w, https:\/\/i0.wp.com\/vegetatingwithleslie.org\/wp-content\/uploads\/2022\/12\/black-bean-pasta-spiralizer.jpg?resize=1536%2C457&amp;ssl=1 1536w, https:\/\/i0.wp.com\/vegetatingwithleslie.org\/wp-content\/uploads\/2022\/12\/black-bean-pasta-spiralizer.jpg?w=1625&amp;ssl=1 1625w, https:\/\/i0.wp.com\/vegetatingwithleslie.org\/wp-content\/uploads\/2022\/12\/black-bean-pasta-spiralizer.jpg?w=1280&amp;ssl=1 1280w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">2. I brought a pot of water to a boil and threw in some salt and extra virgin olive oil (about a tsp.) and added the black bean pasta to it. What a great find this product was! I keep it on the shelf all the time now.<\/p>\n\n\n\n<p class=\"has-text-align-left wp-block-paragraph\">3. While the pasta and tomatoes were cooking &#8212; which just takes a few minutes &#8212; I used my spiralizer to make a little zucchini &#8220;pasta&#8221;. It&#8217;s very festive looking with the black bean pasta. My spiralizer is a very simple tool. It does the job, although it does tend to lose some of the vegetable. There are <a href=\"https:\/\/www.foodandwine.com\/cooking-techniques\/best-spiralizers\">many articles on the web<\/a> analyzing the different types of spiralizers, and their pros and cons.<\/p>\n\n\n\n<p class=\"has-text-align-left wp-block-paragraph\">4. When the black bean pasta was <em>al dente<\/em>, I drained it and placed it on the dish, added some of the zucchini &#8220;pasta&#8221; on top of it, spooned on the stewed tomatoes seasoned to taste with salt and red pepper flakes, sprinkled on a little chopped parsley (again, fresh oregano would probably have been nicer).<\/p>\n\n\n\n<p class=\"has-text-align-left wp-block-paragraph\">Voila! A delicious and pretty home-cooked meal from real foods in ten minutes. Can&#8217;t do better than that!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vegan Meal In A Dish &#8211; a fast, nourishing meal for those nights when you&#8217;re tired after a long day. Here&#8217;s what we had for dinner today.<\/p>\n","protected":false},"author":2,"featured_media":5900,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[6,3],"tags":[],"class_list":["post-601","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-entrees","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vegan Meal In A Dish ... 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